Mashabela, Ngwatshipane Madonna., Selahle, Kamogelo M., Soundy, Puffy., Crosby, K. M., Sivakumar, D.. Institute of Food Technologists; 2015. Bioactive compounds and fruit quality of green sweet pepper grown under different colored shade netting during postharvest storage..
Mahlangu, Rebecca Irene Sindisiwe., Maboko, Martin M., Sivakumar, D., Soundy, Puffy., Jifon, John.. Journal of Plant Nutrition; 2016. Lettuce (Lactuca sativa l.) growth, yield and quality response to nitrogen fertilization in a non-circulating hydroponic system..
Moloto, Mapula R., Phan, Anh Dao T., Shai, L. J., Sultanbawa, Yasmina., Sivakumar, D.. MDPI; 2020. Comparison of phenolic compounds, carotenoids, amino acid composition, in vitro antioxidant and anti-diabetic activities in the leaves of seven cowpea (Vigna unguiculata) cultivars..
Gutierrez-Martinez, P., Bautista-Banos, S., Sivakumar, D., Avila-Pena, Rosa Cristina.. Fruits; 2015. Postharvest evaluation of Goldfinger banana (FHIA-01) at different storage temperatures followed by an acclimation time..
Mekbib, S. B., Regnier, T., Sivakumar, D., Korsten, L.. Cirad/EDP Sciences; 2009. Evaluation of Ethiopian plant extracts, Acacia seyal and Withania somnifera, to control green mould and ensure quality maintenance of citrus (Citrus sinensis L.).
Ntsoane, Makgafele Lucia., Soundy, Puffy., Jifon, John., Sivakumar, D.. The Journal of Horticultural Science and Biotechnology; 2016. Variety-specific responses of lettuce grown under the different-coloured shade nets on phytochemical quality after postharvest storage..
Cindi, M. D., Shittu, T., Sivakumar, D., Bautista-Banos, S.. Elsevier; 2015. Chitosan boehmite-alumina nanocomposite ﬁlms and thyme oil vapour control brown rot in peaches (Prunus persica L.) during postharvest storage..
Bvenura, C., Sivakumar, D.. Elsevier; 2017. The role of wild fruits and vegetables in delivering a balanced and healthy diet..
Romanazzi, Gianfranco., Feliziani, Erica., Banos, Silvia Bautista., Sivakumar, D.. Taylor and Francis; 2015. Shelf life extension of fresh fruit and vegetables by Chitosan Treatment..
Selahle, Kamogelo M., Sivakumar, D., Jifon, John., Soundy, Puffy.. Elsevier; 2014. Postharvest responses of red and yellow sweet peppers grown under photo-selective nets..
Polenta, G., Budde, C., Sivakumar, D., Nanni, M., Guidi, S.. Wiley; 2015. Evaluation of biochemical and quality attributes to monitor the application of heat and cold treatments in tomato fruit (lycopersicon esculentum mill).
Buthelezi, Millicent N. Duduzile., Soundy, Puffy., Jifon, John., Sivakumar, D.. Photo chemistry and Photo biology; 2016. Spectral quality of photo-selective nets improves phytochemicals and aroma volatiles in coriander leaves (Coriandrum sativum L.) after postharvest storage..
Mampholo, Mmakatane Bevly., Maboko, Martin M., Soundy, Puffy., Sivakumar, D.. Journal of Food Quality; 2016. Phytochemicals and overall quality of leafy lettuce (Lactuca sativa L.) varieties grown in closed hydroponic system..