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Seven flavonoids with antibacterial activity isolated from combretum erythrophyllum.

Martini, N.D.
; 
Katerere, D.R.
; 
Eloff, J.N.
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Abstract
Leaf extracts of C. erythrophyllum yielded seven flavonoids by bioassay-guided fractionation. Four of these compounds were identified as flavonols and three were identified as flavones using Nuclear Magnetic Resonance (NMR) and Mass Spectroscopy (MS). Six of these flavonoids are reported for the first time for the Combretaceae (kaempferol, rhamnocitrin, rhamnazin, quercetin-5,3’-dimethylether, genkwanin and 5-hydroxy-4’,7-dimethoxyflavone).
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Date
2023-10-23
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Publisher
Elsevier
Collections
Department of Pharmaceutical Sciences - Research Articles
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Katerere 25.pdf
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Keywords
Antibacteria activity, Flavonoids, Combretum erythrophyllum
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URI
https://hdl.handle.net/20.500.14519/962
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